Bacon Sausage Fried Rice
1.
Dice bacon and sausage, prepare with other ingredients
2.
Stir-fry the bacon with hot oil in a pot
3.
Add scallions and a little cabbage
4.
Stir-fry the diced carrots for a while, then add the rice, and stir-fry on low heat first
5.
After the rice is fried evenly, add sausage and appropriate amount of chopped cabbage leaves
6.
Finally add garlic sprouts
Tips:
Both garlic sprouts and chopped celery can add a special fragrance