Baked Noodles with Cheese and Bacon#中卓炸酱面#

Name: Baked Noodles with Cheese and Bacon#中卓炸酱面#
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 package Zhongzhuo Fried Noodles; 2 tablets bacon; 150g Mozzarella cheese; 3 pieces garlic; Small half Shallots; 1 small tree Faxiang

by He Xiaohe

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Time flies so fast, I feel that summer has not passed yet, and the beginning of winter is already in the blink of an eye. When the weather is cold, my appetite is obviously better. I especially like to eat some high-calorie foods. After eating it warm, my body will be warmed up. It not only fills up the appetite, but also increases the calories to resist the winter cold.
Baked noodles are very delicious, and my family and I love it very much. You can add a lot of cheese when you make it yourself. Compared with ordinary noodles, this step is added. The cheese is rich and delicious. Pick it up with a fork, and you can still see the long brushing, which is really tempting.
The children at home also like it very much, so they will ask my mother whether it’s okay to make baked rice today? This time I made baked noodles. The inside is fried noodles. It has a Korean taste, rich sauce and soft noodles. The outside is thick, grilled golden cheese, fragrant. It is a delicious one that cannot be missed.
Recently, the newly-entered Midea steam oven has a very good sealing effect. Baking rice and noodles is much easier to do.

Ingredients

1 package Zhongzhuo Fried Noodles
2 tablets Bacon
150g Mozzarella Cheese
3 pieces Garlic

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Small half Shallots
1 small tree Faxiang

Baked Noodles with Cheese and Bacon#中卓炸酱面#

1. Prepare the ingredients. This noodle is delicious.

2. Dispose of the ingredients. The bacon does not need to be thawed, cut into small pieces, wash the garlic sprouts and cut into small pieces, also chop the shallots, and mince the French fragrant.

3. Disassemble the Zhongzhuo Zhajiang Noodles. The amount of noodles is very large, enough for one person.

4. Add water to the soup pot, boil, add the noodles, boil and cook for 2 minutes, the noodles are cooked, take it out and set aside.

5. There is no need to add oil to the wok. Add the bacon and stir fry for a while, the bacon will be oily, so there is no need to add oil.

6. Stir-fry the bacon for a while to get the oil, then put the prepared shallots, garlic sprouts and French fragrant chopped in and stir fry to get the fragrance.

7. Add the cooked noodles and stir fry evenly.

8. Then add the sauce packet that comes with the noodles.

9. Stir evenly so that all the noodles are covered with sauce.

10. The fried noodles are placed on a plate.

11. Spread shredded mozzarella cheese on the surface, and spread a few layers.

12. Spread the noodles with shredded cheese, put them in the Midea steaming oven together with the plates, and bake them at 180°C for 15 minutes, and wait until the cheese melts and the surface is golden.

13. Zhongzhuo Food is healthy and delicious food, creating a better life.

Tips:
1. Adding bacon is more fragrant and stronger, and it goes well with this noodle.
2. Lots of cheese, bake for 20 minutes, the surface of the cheese turns yellow, don't overbake it.