Baked Oatmeal Apple Energy Meal
1.
Prepare the ingredients.
2.
First, pour the instant oatmeal into a baking bowl and spread the bottom. I chose a cake mold, which is very easy to use.
3.
Pour the milk into the oats, soak the oats until soft, and while waiting, peel and dice the apples for later use.
4.
.After the oats are soaked softly, spread the diced apples in the milk and spread the bottom all over.
5.
Take the chocolate-flavored oatmeal and spread it in the apple, spread it thickly, and press it down with a spoon.
6.
Sprinkle with nuts, optional: crushed peanuts, pecans, almonds, pistachios, etc.
7.
Finally, sprinkle in the oatmeal, you can choose: low-sugar oatmeal, with oatmeal added to enhance the sweetness.
8.
Midea's all-in-one oven is preheated at 180 degrees in the stone kiln, put the mold on the middle baking tray, and bake at 180 degrees for 20 minutes.
9.
Be careful during the baking process: each oven has a temperature difference, so don't burn it.
Tips:
You can also add some ingredients to this energy meal. Don't eat too much, it will be greasy. Fruit choices can also be: bananas, blueberries, etc.!