1. The sweet potatoes are steamed, peeled and ground into mashed potatoes.
Add sugar, oatmeal, and mix well.
Tips: Add sugar according to your own taste. The sweet potato already has a sweet taste, even without sugar, it tastes very sweet. I only added a little bit.
3. Add one egg and mix well.
4. If it feels thin at this time, add oats. The last is the state that can form a group.
5. Because the egg is added, it will be sticky, and it will not be able to lay if it is rounded by hand. Use a spoon to dig into the baking tray, press into a small cake, and then arrange.
In the middle of the oven, heat up and down at 180 degrees for about 15 minutes.
Dangdangdangdang, healthy and sweet little soft biscuits are ready~~soft biscuits, soft biscuits.
This recipe has a supporting video. You can view it on the WeChat public account "Five Meals A Day". I am a national child nutritionist, familiar with the needs of healthy diets for infants and young children, and proficient in cooking.
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