1. Put the ingredients together and stir, the milk is added again and again while stirring
2. Shape into biscuit shape with hands
3. Preheat the oven, 5 minutes later, put the biscuits, 170°, 20 minutes
4. Take it out and let it cool, it will be crunchy and delicious
5. Put it in a sealed bag
Tips:Super simple and delicious, low fat
