1. Wash, scavenge the water, wait for the cut to take the meat
2. The process of taking the meat is a bit laborious. I forgot to take the picture when taking the meat. You are free, as long as you don’t damage the appearance of the pineapple.
3. Beat the eggs and sprinkle a little salt, bake them with oil and fry them into egg cutlets!
4. The prepared carrots, diced and fried for three times, add rice to it after ripening
5. Add rice and stir-fry, remove appropriate amount of salt, appropriate amount of soy sauce, pay attention to separate the soy sauce into the quick mix, stir-fry evenly, pour in the fried egg flower, stir-fry for one minute, add appropriate amount of pineapple meat, and put in the pineapple. Remove the prepared cheese rasa on the surface, preheat the oven, put the pineapple in the oven, 120 degrees, bake for 15 minutes
6. Just bake it like this, if you don’t have an oven, you can use a microwave instead
Tips:In fact, the process is very simple. Choose the material you like and add some corn or shrimp when making it. Would it be more delicious?
