I went shopping and saw pineapples for sale, so I bought one. It was originally intended to be eaten directly, but the little girls saw the pineapple rice made by others on the website and insisted that I make them for them. Well, I have never done it before, so I can only bite the bullet and follow the steps online. Unexpectedly, the taste is not bad. The sweetness of pineapple is mixed with the baby rice, and when it is steamed, the whole room is full of fragrance.
Sago is a starchy food. Diabetics should eat less soaked glutinous rice and make it easier to steam.