1. Take out the condensed milk and fresh cream; peel the banana and cut it off; peel the pineapple and cut it into pieces, then put it in a cooking cup
2. Finally, add ice cubes to almost 2/3 of the cup body
3. Select 10 gears to run for 1 minute
Tips:1. If you use a wall breaker to make ice cream, the amount of ice cubes must be large (hollow ice cubes are most suitable)
2. Use a stirring rod to guide the flow during operation
3. Because the low temperature will cause a dull taste, the taste should be sweeter. The banana itself is sweet, if it still feels light, you can add some rock sugar
