Barley Noodles

Barley Noodles

by Zhushanglin Lane

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

I have too much barley at home, so I thought of a way to make them the delicacy I like.

Barley is rich in nutrients and is a good product for summer heat dissipation. It is both edible and medicinal. It also has the effect of oozing dampness, whitening the skin, benefiting the lungs and draining pus.

Ingredients

Barley Noodles

1. Pour the barley into the pot

Barley Noodles recipe

2. Pour in water, soak the barley for 10 minutes

Barley Noodles recipe

3. Drain the water

Barley Noodles recipe

4. Pour into the pot, stir fry over medium heat

Barley Noodles recipe

5. Barley discolors and becomes bigger and ready to be out of the pot

Barley Noodles recipe

6. Pour into the wall breaking machine

Barley Noodles recipe

7. Directly use powder powder function

Barley Noodles recipe

8. Get it done

Barley Noodles recipe

9. After the barley noodles are prepared, they can be sealed and stored, and you can usually add honey to rinse them with water.

Barley Noodles recipe

Tips:

A very simple delicious dish, the recipe is also very simple, hurry up and try it!

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