1. Wash the barley rice and soak it in water for half a day.
2. Wash the red beans and soak them in water for half a day.
3. Pour the soaked barley rice and red beans into the pot.
4. Add appropriate amount of water and cook for 5 minutes on high heat.
5. Turn to low heat and simmer for an hour and a half.
6. Finally, boil for a few minutes on high heat.
7. The finished picture of barley rice and red bean porridge!
8. The finished picture of barley rice and red bean porridge!
Tips:If you want to achieve the effect of removing dampness, do not add rice or other ingredients when cooking barley rice and red bean porridge. Adding other things will weaken the effect of removing dampness!
