Barley Rice Soy Milk
1.
Prepare soybeans and barley rice; soybeans can be dried or wet, but if you have time, it is recommended to soak the beans in advance to make the soy milk more delicious;
2.
Put the soaked soybeans and barley rice into the broken wall cooking machine, and pour clean water;
3.
Here you can see more clearly, soy beans and barley rice can each be a small handful. The highest water level of my wall breaker is 1000ml, so the amount of ingredients cannot be too much;
4.
Start the "soy milk" program of the wall breaker and start making soy milk;
5.
About 30 minutes, soy milk is made;
6.
Let’s see if this cup of soy milk has a strong feeling, white, mellow and smooth, and can diuretic and remove dampness. It is very suitable for people like me who want to lose weight.
7.
Recently, during this period of time, I have been serving barley soy milk every day. It is served as breakfast at breakfast, or as a drink during the day in the morning, which is very effective in dehumidifying the body. I hope to keep drinking for a while to see how much my physical condition can improve.
Tips:
Barley rice is a common ingredient at home. It is used to cook porridge, soup, and soy milk. Grab a handful to help remove moisture from the body, reduce edema, and make the body healthier. Help lose weight, keep drinking for a while to try the effect!