Bawang Flower Corn Fan Bone Soup

Name: Bawang Flower Corn Fan Bone Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Fan bone; 1 piece corn; 3g Overlord Flower; 2 pcs Candied dates; 1 piece ginger; 20g Apricot

by Every day--ha

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The summer in Guangzhou is humid and hot, and you can’t sweat happily, so Cantonese people like to boil a pot of Lao Huo soup every day to replenish water and physical strength for family members. It is also known as sword flower, which is an excellent clear soup. It has the effects of clearing the heart and moisturizing the lungs, clearing heat and relieving heat, removing phlegm and relieving cough; secondly, Bawanghua soup has obvious effects on adjuvant treatment of cerebral arteriosclerosis, cardiovascular disease, tuberculosis, bronchitis, cervical lymphatic tuberculosis, mumps, etc. The curative effect and the function of nourishing and nourishing the skin; and, after the Bawang flower soup is made, its taste is refreshing and the soup is sweet and slippery. The Bawang flower corn spine soup has the effect of removing dampness because of the addition of corn!
If office workers want to drink a bowl of moisturizing soup soon after coming back from get off work in the evening, that's like me. Make an appointment with the rice cooker. Make an appointment before going out in the morning. You can smell the sweetness wafting from the kitchen when you come home from get off work and open the door. Up

Ingredients

400g Fan Bone
1 piece Corn
3g Overlord Flower
2 pcs Candied Dates
1 piece Ginger
20g Apricot

Bawang Flower Corn Fan Bone Soup

1. There are meat, vegetables, and corn. When you come home at night, the hot, nutritious and delicious old-fashioned soup will be served in two bowls. Don’t be too happy.

2. Preparation materials: blanch the fan bones and wash them in water, soak the Bawang flower in water for about 30 minutes, and chop the corn into three sections

3. All materials into the rice cooker

4. The soup button is 2 hours. I use the appointment to make the soup. I make an appointment for 10 hours before going to work in the morning, and there are just 30 minutes to get home in the evening.

5. Add salt to taste 5 minutes before the end

6. Rice cookers or electric cookers are really good news for office workers. It’s okay to want to make soup every day! Make an appointment in the morning. When you get home in the evening, you can drink the hot, nutritious and healthy old hot soup. Drink the soup, eat meat and gnaw corn, and you don’t even need to prepare rice. It’s really good for girls.