Beijing Cake Mixed with Cabbage Heart

Name: Beijing Cake Mixed with Cabbage Heart
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: Golden cake; Sugar

by Nao Xue Ji

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

1. Shred the cabbage heart, shred the Beijing cake

2. Soak the cabbage heart shreds with fresh orange juice for 20 minutes

3. Take out the shredded cabbage and Beijing cake strips, mix well and add a little sugar.

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