Bitter Gourd and Mung Soy Milk

by Q pig baby

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

【Bitter Melon and Mung Soy Milk】Health benefits: Help relieve symptoms of eczema. According to the "Compendium of Materia Medica" records: "Mung bean smells sweet and cold, non-toxic... alleviates all herbs, cattle, horses, gold and stone." In other words, mung bean can cure all the poisons of gold, stone, vegetation. Therefore, it can help expel industrial pollution on the face; bitter gourd contains quinine, which can clear away heat and detoxify, dispel dampness and relieve itching, and help prevent eczema.

Ingredients

Bitter Gourd and Mung Soy Milk

1. Ingredients: 30 grams of bitter gourd, 50 grams of mung beans, 50 grams of sugar.

2. Wash the mung beans with water, remove the seeds and cut the bitter gourd into cubes.

3. Put the ingredients into the cooking cup, add water to the 800 ml mark.

4. Lock the lid of the cup and select the soy milk program to start, which takes 29 minutes.

5. After the soymilk program is over, add granulated sugar, then use the jog function to beat for 10 seconds until the sugar is dissolved.

6. Pour the soy milk through the strainer. The purpose of filtration is to remove foam.

Tips:

This soy milk is cold in nature, cold in the spleen and stomach, and patients with chronic gastroenteritis should drink less or not.

Comments

Similar recipes

Stir-fried Beef Tenderloin with Bitter Gourd

Beef (tenderloin), Bitter Gourd, Bell Peppers

Bitter Gourd Soup

Bitter Gourd, Pork, Plain Water

Bitter Gourd with Dipping Sauce

Bitter Gourd, Garlic, Chili

Seasoned Vegetables

Bitter Gourd, Bell Pepper, Green Pepper

Bitter Gourd Pork Ribs Soup

Bitter Gourd, Ribs, Scallions

Refreshing Honey Bitter Gourd

Bitter Gourd, Honey, Salt

Bitter Gourd Fish Soup

Bitter Gourd, Black Fish, Oil