Bitter Gourd Salad with Thousand Island Sauce♥ Haha Bitter Gourd 5

Name: Bitter Gourd Salad with Thousand Island Sauce♥ Haha Bitter Gourd 5
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 capsule Bitter gourd; 2 tbsp mayonnaise; Some Lemon juice; 1 tsp Ginger mud

by Greedy Tangerine

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Salad vegetables soaked in ice water, the second one is "the quicker you eat, the better."
When the ingredients are out of the water, they will gradually become dehydrated, which not only makes the sauce lighten~the crispy and full taste also gradually disappears. "

Ingredients

1 capsule Bitter Gourd
2 tbsp Mayonnaise
Some Lemon Juice
1 tsp Ginger Mud

Bitter Gourd Salad with Thousand Island Sauce♥ Haha Bitter Gourd 5

1. Brushing bitter gourd with a toothbrush is simple and convenient

Bitter Gourd Salad with Thousand Island Sauce♥ Haha Bitter Gourd 5 recipe

2. Bitter gourd, deseed and sliced

3. Soak bitter gourd slices in ice water and refrigerate for more than 2 hours

4. Take out the desired portion and put it on the plate

5. Use ready-made Thousand Island Salad Dressing or Tips ♥ to make your own sweet and sour Thousand Island Dressing. The basic version is the same proportion of tomato sauce & mayonnaise, and I prefer to squeeze some lemon.

6. Squeeze the tomato sauce & mayonnaise, mix well and start.

7. Tips ♥ The bitter gourd in the picture that becomes transparent (the upper circle) means that it is full of water.

Tips:
♥ The most popular food in summer is bitter gourd. Cut ice one piece at a time and take it with the meal.
♥ When processing bitter gourd, be sure to remove all the "seeds" and "sac fibers" (the taste is dry and thick and bitter), leaving only the outermost flesh). When braising, just dig and remove the seeds.