Bitter Melon with Black Sesame Sauce

Bitter Melon with Black Sesame Sauce

1. Wash the bitter gourd and peel off the skin of the bitter gourd, without any white ones;

2. Prepare ice water or ice cubes, put the bitter gourd slices in and soak for about ten minutes;

3. Then pick up, drain and install the dish;

4. Black sesame paste and a little camellia seed oil are mixed, just dip it when you eat! You can also mix and eat directly!