Black Corn, Peanut and Barley Milk

Black Corn, Peanut and Barley Milk

by Mother Maizi

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I still consume the black corn at home. Today I added barley and peanut flour. The beaten pulp is fragrant and slippery, without filtering!

Ingredients

Black Corn, Peanut and Barley Milk

1. Still the original method, cut the corn pellets into the pot, add water, add the clean barley and cook together

Black Corn, Peanut and Barley Milk recipe

2. After boiling, add some peanut powder and cook for 10 minutes with some rock sugar

Black Corn, Peanut and Barley Milk recipe

3. Pour the cooked soup into the cooking machine and start the machine

Black Corn, Peanut and Barley Milk recipe

4. Black corn peanut barley milk complete

Black Corn, Peanut and Barley Milk recipe

Tips:

The black corn is already cooked, as long as the barley is cooked, it can be beaten.

Comments

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