Black Sesame Gnocchi Filling

Name: Black Sesame Gnocchi Filling
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Black sesame powder; 20g Rose sauce; 100g White sugar; 2 tsp Candied orange peel

by Food·Color

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

New Year really is coming? It seems that I haven't felt anything yet, and the time has come to February. It turns out that the New Year is really not far away. Tangyuan is a must-eat for the Chinese New Year, and the filling has not been made yet. Do it now, don't like to be anxious when things happen.

Ingredients

Black Sesame Gnocchi Filling

1. Ingredients: 100g black sesame powder, 100g white sugar, 20g rose sauce, 2 tsp candied orange peel

2. Pour white granulated sugar, rose sauce, and candied orange peel into a large bowl, mix well, then pour in black sesame powder, mix well

3. Roll into small balls to make glutinous rice balls. The north is shaking the Lantern Festival, so shake it

Tips:
Black sesame powder is already prepared at home. If there is no ready-made sesame powder, you can sauté the black sesame powder to fragrant and beat it into powder. Or buy ready-made sesame powder for use.