Black Sesame Sauce Crackers
by Wanshanhong
Favorite
Difficulty
Easy
Time
15m
Serving
2
Seeing the black sesame sauce salty biscuits made by netizens, I was eager to move around. I didn’t put much sugar. The salty biscuits were very healthy, and the black sesame sauce used was good for health. So I made this biscuit myself. The original recipe was made with an air fryer. I didn’t have this tool, so I changed it to the oven version. The original recipe didn’t add eggs. When I made the noodles, I felt that it was basically a shortcrust noodle recipe. I was afraid that the oil would come out too much during baking. So I boldly added eggs according to my taste, and at the same time increased the amount of flour. Because there are no additives such as baking powder, the baked biscuits have a harder taste, but the more chewy, the more fragrant, and the aftertaste is the kind after eating. It looks black, I used a cartoon mold, just like a little black man, O(∩_∩)O haha~. The recipe is black sesame paste and walnut oil, so this biscuit is also very brain-friendly, and the method is super simple.
