Boiled Cabbage Powder in Broth

Boiled Cabbage Powder in Broth

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Chinese cabbage contains rich crude fiber, which not only moisturizes the intestines, promotes detoxification, but also stimulates gastrointestinal peristalsis, promotes stool excretion, and helps digestion. On the prevention of colorectal cancer have a good effect. Chinese cabbage is suitable for everyone. It is more suitable for people with chronic habitual constipation, colds, colds, lung heat, cough, throat inflammation, abdominal distension and fever.

Ingredients

Boiled Cabbage Powder in Broth

1. Prepare cabbage, vermicelli, and broth

Boiled Cabbage Powder in Broth recipe

2. Pouring stock in the pot

Boiled Cabbage Powder in Broth recipe

3. boil

Boiled Cabbage Powder in Broth recipe

4. Put in the cabbage

Boiled Cabbage Powder in Broth recipe

5. Put some salt

Boiled Cabbage Powder in Broth recipe

6. Boil the cabbage until soft

Boiled Cabbage Powder in Broth recipe

7. Put in vermicelli

Boiled Cabbage Powder in Broth recipe

8. Boil again

Boiled Cabbage Powder in Broth recipe

9. Add chicken essence or monosodium glutamate, drizzle with sesame oil and bring to a boil

Boiled Cabbage Powder in Broth recipe

10. Serve on the table

Boiled Cabbage Powder in Broth recipe

Tips:

I think the cabbage leaves are more delicious.

Comments

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