Boiled Green Cauliflower
by Cold water duckweed
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Break the green cauliflower into small pieces, and cut the root with a knife.
2. A small piece of ham.
3. Bring water to a boil in a small milk pot, add a few drops of oil and a little salt.
4. Put the green cauliflower inside and cook for 2-3 minutes.
5. Sheng out.
6. Lay out.
Tips:During the Chinese New Year, everyone has eaten too many greasy delicacies. Losing weight may become the main task of food lovers in the near future. Starting from today, my friends and I will study a low-calorie and low-salt diet, hoping to help us lose weight.
