Boiled Hor Fun with Seafood, Mushroom and Poached Egg

Name: Boiled Hor Fun with Seafood, Mushroom and Poached Egg
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pho; 2 egg; Some Seafood Mushroom; Some vegetables; Some Peanut oil; Some salt

by l5277

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Ingredients

Some Pho
2 Egg
Some Seafood Mushroom
Some Vegetables
Some Peanut Oil
Some Salt

Boiled Hor Fun with Seafood, Mushroom and Poached Egg

1. Ingredients are ready

Boiled Hor Fun with Seafood, Mushroom and Poached Egg recipe

2. Tear the seafood mushrooms and fry them in a hot pan until softened.

3. Fried Poached Egg

4. Put the seafood mushrooms and poached eggs in a pot, boil an appropriate amount of water, add peanut oil, cook the vegetables, put the rice noodles down, and season with salt