Boiled Sea Prawns

by Ruo Ning Ruo Ping

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The properties of sea prawns are sweet, salty, and slightly warm in nature. It can invigorate the kidney and yang, reduce milk, and benefit the spleen and stomach. "

Boiled Sea Prawns

1. Wash and drain the shrimp for later use

2. Boil water in a pot and add the chopped ginger

3. Pour the prawns

4. Boil until frothy and then scoop it up and put it in a dish

5. Seasoning method: saute minced garlic and colored pepper in hot oil, add appropriate amount of light soy sauce, turn off the heat and put into a small bowl

6. Just put it in the dish

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