1. A lot of spaghetti is cooked in a pot under cold water.
2. This spaghetti needs to be cooked for 13 minutes. It takes a long time to cook slowly.
3. This powder is very watery, there is almost no water after cooking.
4. Be sure to add more water next time you cook. Cook it and fish out. If you like to eat hard, you can use cold water to pass it down.
5. Fry the eggs, and when they are almost frying, fry the vegetables too.
Tips:1. The outer packaging of the spaghetti will basically be clearly written, the cooking time.
2. Vegetables can be added at will, according to personal taste.
