Bone Soup Hot Pot

by A Apple Kitchen

4.9 (1)

Favorite

7

Difficulty

Easy

Time

30m

Serving

2

This is a hot pot eaten at my husband’s house. Five adults and two children used two pots, a clear soup hot pot with bone broth. It was eaten with my mother-in-law, sister-in-law, and two children. The other one was spicy. Husband and father-in-law came to eat, because only the two of them eat mutton at home, but they just forgot to eat it after making it, and forgot to take a picture of the finished product. "

Ingredients

Bone Soup Hot Pot

1. Prepare the hot pot bottom material.

2. This is a big stick bone soup cooked by mother-in-law, with green onion ginger, red dates, and longan.

3. This is also big bone soup, and my husband added spicy hot pot ingredients.

4. scallop.

5. spinach.

6. Fungus, Chrysanthemum chrysanthemum, Chinese cabbage.

7. Sesame paste, chive sauce, fermented bean curd.

8. Yuba, tofu, potato chips, sweet garlic, ham, sausage, shrimp, lamb, frozen tofu.

9. Shabu up, start!

10. Other ingredients.

Tips:
Seafood must be fully cooked before eating.

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