Braised Fish Tail with Tomato

Braised Fish Tail with Tomato

by Leer 6395

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

I like to eat tomatoes and fish. The two cooked oils are cooked together and it tastes delicious.

Ingredients

Braised Fish Tail with Tomato

1. Peel the tomatoes

Braised Fish Tail with Tomato recipe

2. Cut into large pieces

Braised Fish Tail with Tomato recipe

3. Wash and drain fish tails

Braised Fish Tail with Tomato recipe

4. Frying pan

Braised Fish Tail with Tomato recipe

5. Add fish tails and fry

Braised Fish Tail with Tomato recipe

6. After frying one side, turn over and fry the other side

Braised Fish Tail with Tomato recipe

7. Add ginger

Braised Fish Tail with Tomato recipe

8. Add water and oyster sauce

Braised Fish Tail with Tomato recipe

9. Cover and simmer for about 3 minutes

Braised Fish Tail with Tomato recipe

10. Add tomato

Braised Fish Tail with Tomato recipe

11. Cover and simmer for 3 minutes, add salt to taste

Braised Fish Tail with Tomato recipe

12. Sheng Qi

Braised Fish Tail with Tomato recipe

13. Sprinkle with chopped green onion and drizzle with cooked oil

Braised Fish Tail with Tomato recipe

Tips:

Fry fish with slow fire, too much firepower will cause it to burn

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