Braised Octopus

Braised Octopus

by Nan Xi·Human Fireworks

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Braised Octopus

1. Thaw the hairtail to remove the internal organs

Braised Octopus recipe

2. Dip the hairtail with cornstarch

Braised Octopus recipe

3. Prepare ginger, garlic, black tempeh

Braised Octopus recipe

4. Pan fried yellow in hot oil

Braised Octopus recipe

5. Add water to the cooking wine, oyster sauce, soy sauce, sugar, and salt. Cover the pot and simmer for 15 minutes, then start the pot.

Braised Octopus recipe

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