Braised Pansa Fish Fins

Braised Pansa Fish Fins

by Lost love

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Braised Pansa Fish Fins

1. Wash the fins of pangasius, marinate with ginger, cooking wine, salt and light soy sauce for half an hour.

Braised Pansa Fish Fins recipe

2. Boil in a frying pan until six mature, pour in corn oil, add pangasius fins and fry until both sides are yellowish.

Braised Pansa Fish Fins recipe

3. Add an appropriate amount of garlic flakes.

Braised Pansa Fish Fins recipe

4. Add a little soy sauce.

Braised Pansa Fish Fins recipe

5. Add appropriate amount of boiling water and simmer for 3 minutes on high heat.

Braised Pansa Fish Fins recipe

6. Finish, serve.

Braised Pansa Fish Fins recipe

7. Finished picture.

Braised Pansa Fish Fins recipe

8. Finished picture.

Braised Pansa Fish Fins recipe

9. Finished picture.

Braised Pansa Fish Fins recipe

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