Stir-fried Sabah Fish Fins with Garlic Moss

Stir-fried Sabah Fish Fins with Garlic Moss

by Lost love

4.9 (1)
Favorite
2

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Stir-fried Sabah Fish Fins with Garlic Moss

1. Clean the pangasius fins and fry them until both sides become yellowish.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

2. Cut the garlic moss and set aside.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

3. Simmer in a frying pan until six mature, pour in corn oil, stir-fry garlic moss over high heat, add fish fins and simmer for a few minutes.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

4. Add a little light soy sauce to adjust the umami taste.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

5. Add a pinch of salt.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

6. Serve, complete.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

7. Finished picture.

Stir-fried Sabah Fish Fins with Garlic Moss recipe

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