Braised Winter Melon

Braised Winter Melon

by Old lady who loves to dance

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Winter melon is a kind of vegetable for both medicine and food, which has many health effects. Traditional Chinese medicine believes that winter melon is sweet, light, and cool in nature. It enters the lungs, large intestine, small intestine, and bladder meridian; it has the effects of moisturizing the lungs, promoting fluids, resolving phlegm, quenching thirst, diuresis and swelling, clearing heat and heat, and detoxifying and expelling pus; it can be used in summer heat. The treatment of thirst, phlegm-heat, cough and wheezing, edema, beriberi, fullness, thirst, acne, facial spots, prolapse of the anus, hemorrhoids, etc. can also relieve fish and alcohol poisoning."

Ingredients

Braised Winter Melon

1. Peel and seed winter melon, wash and cut into thick slices.

Braised Winter Melon recipe

2. Heat the oil in a pan, put down the winter melon and fry it over medium heat.

Braised Winter Melon recipe

3. Fry on both sides until slightly yellow.

Braised Winter Melon recipe

4. Add appropriate amount of water, cooking wine, freshly smoked, and cook on medium heat until the winter melon is cooked.

Braised Winter Melon recipe

5. Add salt, chicken essence, and chopped green onion.

Braised Winter Melon recipe

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