Brown Sugar Ginger Soup

by Mei Xiao Chu Wan Zi

4.7 (1)
Favorite
27

Difficulty

Easy

Time

10m

Serving

2

Every time my aunt is in pain, I am too lazy to cook brown sugar water and drink it. I usually brew it with hot water, but this time I want a better effect. I started to cook sugar water after lunch. The effect is really great. Sisters can try it. You can drink it if you have pain or dysmenorrhea. It has an extraordinary effect to keep the lower abdomen warm and solve the troubles of dysmenorrhea.
It’s the first time to pass the recipe. Although it’s a bit simple, I hope everyone will like it. In the future, Maruko will bring more and better works.^^

Brown Sugar Ginger Soup

1. Take three red dates and wash

2. Take a piece of ginger and wash it

3. Cut the red dates and thinly slice the ginger into three slices

4. Add half a pot of water and bring to a boil

5. After boiling, turn to low heat, add ginger slices, red dates and brown sugar, simmer for ten minutes on low heat, turn off the heat, and then

6. Finished, my stomach no longer hurts immediately after drinking>

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