Brown Sugar Pearl Latte (dirty Cup)

by Homecoming Kitchen

4.9 (1)
Favorite
19

Difficulty

Normal

Time

15m

Serving

3

If you want sweet milk coffee, caramel macchiato (sweetened sauce) is best for you!

Brown Sugar Pearl Latte (dirty Cup)

1. Prepare an empty cup, and put the coffee powder into the hand filter.

2. Pour in boiling water to make coffee, and make two boiling water.

3. The coffee is ready for use. Prepare milk, whipped cream, and brown sugar syrup.

4. Shake the cream quickly, and stop when there is no shaking in the bottle, about 2-3 minutes.

5. Pour the brown sugar syrup into a clean cup, and rotate the cup at 90 degrees to let the brown sugar syrup flow down.

6. Pour the brewed coffee into the cup.

7. Pour milk in the cup.

8. Squeeze some light cream on the coffee.

9. Sprinkle some decorative sugar beads.

10. A cup of brown sugar macchiato coffee is ready.

Tips:

Brown sugar syrup is easy to melt. You can let the coffee cool before pour it in, otherwise the brown sugar syrup in the cup will melt easily.

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