Butter Biscuits
by Funny
Favorite
Difficulty
Normal
Time
30m
Serving
3
Kids like to eat
1. Waterproof, melt butter
2. Add eggs, sugar, flour after the butter has melted
3. Stir into dough
4. Put it in a fresh-keeping bag and refrigerate for 10 minutes. It will be soft and not too hard. Be sure to separate the dough from the bag and do not stick to your hands.
5. Roll into skin
6. Use the mold to print the shape
7. Put it in the oven, 160 degrees, middle level, upper and lower heat, about 10 minutes
Tips:Make your own styling
