Cabbage Clam Soup

Cabbage Clam Soup

by Flower fish

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Cabbage Clam Soup

1. Ingredients: Chinese cabbage, round clams (cleaned after spitting out the sand)

Cabbage Clam Soup recipe

2. Tear the cabbage into small pieces, wash it, and remove it.

Cabbage Clam Soup recipe

3. Pour the oil in the pot to heat, add the cleaned cabbage and stir fry.

Cabbage Clam Soup recipe

4. Then, combine the cleaned clams and add some cooking wine.

Cabbage Clam Soup recipe

5. Stir fry.

Cabbage Clam Soup recipe

6. Then, add some water to boil, and cook until the clams open.

Cabbage Clam Soup recipe

7. Finally, add the right amount of salt.

Cabbage Clam Soup recipe

8. Stir the seasoning well and serve.

Cabbage Clam Soup recipe

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