Cabbage Dumplings

Cabbage Dumplings

by 1437537698

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Benefits of beetroot
1. Assist in lowering blood lipids: it combines the cholesterol in the intestines into a mixture that is not easy to absorb and discharges.
2. Liver protection: It has the biochemical and pharmacological functions of choline and lecithin. It is an effective regulator of metabolism and can accelerate the absorption of protein by the body to improve liver function.
3. Assist in lowering blood pressure: Beetroot also contains a considerable amount of magnesium, which can regulate and soften the hardening strength of blood vessels and prevent the formation of thrombi in the blood vessels, which is important for the treatment of hypertension.
4. Protect gastric mucosa: Beetroot also contains a large amount of cellulose and pectin. According to research, it has been found to have a factor function against gastric ulcer disease. "

Ingredients

Cabbage Dumplings

1. Destroy the beetroot, dice and squeeze it.

Cabbage Dumplings recipe

2. Beetroot juice and noodles.

Cabbage Dumplings recipe

3. Dice pork.

Cabbage Dumplings recipe

4. Add chopped green onion.

Cabbage Dumplings recipe

5. Add cabbage froth, add oil, salt and soy sauce to taste.

Cabbage Dumplings recipe

6. Take the dough, make the wrong strips, and add the ingredients.

Cabbage Dumplings recipe

7. Roll the skin.

Cabbage Dumplings recipe

8. The dumplings are ready and cooked in a pot.

Cabbage Dumplings recipe

9. The color changes when cooked.

Cabbage Dumplings recipe

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