Cabbage Fenpi Pork Belly

Name: Cabbage Fenpi Pork Belly
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Chinese cabbage; piece Pork belly; 1 sheet Fenpi; 1 spoon Soy sauce; 1 spoon Oyster sauce

by Healthy life

4.8 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

3

I love this churning taste in winter

Ingredients

Some Chinese Cabbage
piece Pork Belly
1 sheet Fenpi
1 spoon Soy Sauce

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1 spoon Oyster Sauce

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Cabbage Fenpi Pork Belly

1. Stir-fried pork belly to get fat

2. Add green onion and ginger cooking wine

3. Add shredded cabbage and stir fry until the color changes

4. Add light soy sauce and dark soy sauce to consume oil, add boiling water, and simmer for a while

5. Add powder skin

Tips:
Rice killer

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