Cabbage Fenpi Pork Belly
by Healthy life
Favorite
Difficulty
Normal
Time
30m
Serving
3
I love this churning taste in winter
1. Stir-fried pork belly to get fat
2. Add green onion and ginger cooking wine
3. Add shredded cabbage and stir fry until the color changes
4. Add light soy sauce and dark soy sauce to consume oil, add boiling water, and simmer for a while
5. Add powder skin
Tips:Rice killer
