Cabbage Mixed with Purple Cabbage
1.
Wash the cabbage and red cabbage, shred it, and fish out.
2.
Seasoning sauce: Use Yipin's fresh soy sauce, sugar, vinegar, sesame oil, pepper, and sesame paste to mix well in a certain proportion.
3.
Pour the seasoning on the blanched cabbage and purple cabbage.
4.
Just mix well.