Cabbage Bacon Pancakes with Black Pepper Omelette

Cabbage Bacon Pancakes with Black Pepper Omelette

by Wei-Dessert

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

I received Dongling’s sandwich breakfast machine. It is a new type of dual-zone operation, which can be carried out at the same time, saving time and effort. A nutritious breakfast will soon be on the table.

Ingredients

Cabbage Bacon Pancakes with Black Pepper Omelette

1. All materials are available,

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

2. 2. Shred cabbage, carrots, bacon and garlic

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

3. 3. Mix the batter materials evenly.

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

4. 4. Add all other ingredients and mix well.

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

5. 5. Add a proper amount of oil to the pan of the Dongling sandwich breakfast machine,

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

6. 6. Pour half of the batter and fry on medium heat until golden brown on both sides.

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

7. 7. Brush a little oil in the sandwich pan

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

8. 8. Beat in two eggs, sprinkle appropriate amount of black pepper and salt, and fry them until cooked.

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

9. 9. Cover the lid and fry for about 3 minutes. If you want the egg yolks to be cooked through, it will take about 5 minutes.

Cabbage Bacon Pancakes with Black Pepper Omelette recipe

Tips:

If there is no sticky rice flour, you can replace it with starch or all-purpose flour

Comments

Similar recipes

Tomato Lump Soup

All-purpose Flour, Tomato, Egg

Pimple Soup

All-purpose Flour, Spinach, Carrot

Potato Cake

Potato Chips, All-purpose Flour, Chopped Green Onion

Pumpkin Buns

All-purpose Flour, Mashed Noodles, Caster Sugar

Pumpkin Pattern Buns

All-purpose Flour, Pumpkin Puree, Shimizu

Nutritious and Healthy Cornmeal Buns!

Corn Flour, Boiling Water, All-purpose Flour

Carrot Rose Buns

All-purpose Flour, Shimizu, Carrot