Can't Stop Taking A Bite! Chocolate Baba Cake
1.
Material collection.
2.
Stir the eggs, sugar, and milk evenly.
3.
Add glutinous rice flour, cocoa powder and mix well
4.
Add corn oil, stir well and add chocolate beans.
5.
Divide evenly in the mold.
6.
Bake at 180° for 25 minutes.
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