Canned Yellow Peach
by Happy Little Chef😊
Favorite
Difficulty
Easy
Time
30m
Serving
2
The canned yellow peaches on the market are all added with a lot of additives, so if you don't dare to eat it indiscriminately, you can make the canned yellow peach yourself. It's super simple!
Yellow peaches are rich in vitamin C and a lot of cellulose, carotene, lycopene, red pigment and various trace elements needed by the human body. For example, the contents of selenium and zinc are significantly higher than other ordinary peaches, and they also contain malic acid and citric acid.
Eating yellow peach regularly can not only provide calories to maintain brain function, but also regulate fat metabolism in the body. Eating two peaches a day can lax, reduce blood sugar, blood lipids, resist free radicals, remove dark spots, delay aging, and improve immunity Functions and other functions can also promote appetite. It can be called a health-care fruit and a health-preserving peach.
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Yellow peaches are rich in vitamin C and a lot of cellulose, carotene, lycopene, red pigment and various trace elements needed by the human body. For example, the contents of selenium and zinc are significantly higher than other ordinary peaches, and they also contain malic acid and citric acid.
Eating yellow peach regularly can not only provide calories to maintain brain function, but also regulate fat metabolism in the body. Eating two peaches a day can lax, reduce blood sugar, blood lipids, resist free radicals, remove dark spots, delay aging, and improve immunity Functions and other functions can also promote appetite. It can be called a health-care fruit and a health-preserving peach.
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