Canned Yellow Peach

by In the next life

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Canned Yellow Peach

1. Wash the yellow peaches

2. Wash after peeling

3. Diced

4. Put rock sugar, sugar, water in the can and cover

5. Put it in a steamer, steam for 15 to 20 minutes on high heat, take it out when heated, and tighten the cap. The canned food is ready and can be stored for a long time.

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