Cashew Oatmeal Porridge

Cashew Oatmeal Porridge

by Yuxin Xinxin

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The perfect combination of cashews, red beans, oats and millet. In fact, various nutritious porridges are a combination of various ingredients. As long as the match is nutritious, you can match it any way. Make a bowl of loving and nutritious porridge for your family. "

Ingredients

Cashew Oatmeal Porridge

1. Cashew nuts and red beans are soaked in advance. one night. Wash it up.

Cashew Oatmeal Porridge recipe

2. Use cold water for oatmeal. Take a dip.

Cashew Oatmeal Porridge recipe

3. Put red beans, cashew nuts, oats and millet in the pot.

Cashew Oatmeal Porridge recipe

4. Put in water and start to cook on high heat.

Cashew Oatmeal Porridge recipe

5. Prepare a box of pure milk.

Cashew Oatmeal Porridge recipe

6. After the fire is boiled, we use a spoon to remove the foam on it. Pour a box of pure milk. Stir well, cover and simmer for half an hour on low heat. Stir the pot every five minutes to prevent it from becoming mushy.

Cashew Oatmeal Porridge recipe

7. Start the pot and add sugar according to your own taste or not.

Cashew Oatmeal Porridge recipe

Tips:

Red beans and cashews must be soaked in advance, otherwise they will not be easy to ripen. Be sure to pay attention to the heat, and don't boil it.

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