Chamomile Soy Milk

Name: Chamomile Soy Milk
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 80g soy; 20g Chamomile; 1000ml water

by Piaoxue Kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

4

Chamomile has the advantages of invigorating the stomach, clearing the liver and improving eyesight, adjusting the skin color and improving the brightness of the skin, especially for allergic skin. This soy milk made from chamomile and soybeans has a certain relieving effect on allergic rhinitis.

Ingredients

80g Soy
20g Chamomile
1000ml Water

Chamomile Soy Milk

1. Prepare materials

2. Wash the soybeans and chamomile

3. Put it in the barrel of the wall breaker

4. Add water

5. Turn on the soy milk button and the program ends

Tips:
Chamomile has a bitter taste. If you don't like the original flavor, you can add some sugar or honey. Chamomile has a menstrual effect, so pregnant women should avoid drinking it.