Cheese Baked Pasta

Name: Cheese Baked Pasta
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 30g Fusilli Pasta; 100g Cheese; 2 pcs Bell peppers; 1 piece carrot; 1 piece Pleurotus eryngii; 50g corn kernels; 30g onion; 1g salt; 1g pepper; 1 spoon Chicken sauce

by Food and Art→_→ Tuan Zi Ma

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Cheese Baked Pasta

1. Prepare all ingredients

2. All the ingredients are shredded with a knife, and I forgot to shoot corn and onions.

3. Pick up the pan and add oil to stir-fry a few ingredients

4. The pasta is cooked in advance, put it in a baking dish, catch the fried vegetables on the pasta, and finally sprinkle with cheese, put it in the oven and bake it until the cheese is melted.