Cherry Milk Cover

Name: Cherry Milk Cover
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pieces Instant coffee; 1 bowl Light cream; 1g Salted sakura

by Looking for Mimi

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Quick drink

Ingredients

2 pieces Instant Coffee
1 bowl Light Cream
1g Salted Sakura

Cherry Milk Cover

1. Prepare ingredients.

2. Pour instant coffee into the cup.

3. Pour into boiling water and soak.

4. Cool down slightly.

5. Put in the whipped cream distributed up to 5.

6. Put the soaked salted cherry blossoms.

Comments

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