Coffee Walnut Toast

by Tian Luo girl

5.0 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

2

When I was young, my dad thought that walnuts would make me smarter, so the most common snack in the family was walnuts. And because my dad studied chemistry, I wouldn’t let me eat any messy processed foods other than natural snacks. The consequence is-the snacks I eat so far are basically all kinds of nuts.
I went to study alone in high school. When I was able to go out on weekends, I would go to the nearest supermarket to buy walnuts to eat. At that time, there were no walnut clamps or hammers. I started to eat. At first I bought a lot of salt-fried walnuts with paper skins. Later, when the fire was really serious, I bought local raw walnuts, but the skins were relatively thick. I was always worried that the door would fall down after a sudden creaking sound. ...
It is said that coffee and walnuts are a perfect match, especially when they appear in bread. Now with a bread machine, it is much more convenient to make everything. It is not afraid of cold hands in winter. The only flaw is-the dough is really good. So slow...

Coffee Walnut Toast

1. Put 85 grams of warm water in the bread bucket

2. Add 1 egg

3. Add a pack (280g) of sweet bread mix after mashing the eggs

4. Add 1 packet of instant coffee

5. If the bread machine has a yeast box, add 4 grams of yeast powder directly into it, and directly add 4 grams of yeast powder into the bucket.

6. 50 grams of walnuts are crushed and added to the fruit box

7. Press the sweet bread button to start mixing

8. After fifteen minutes, add the cut into pieces of softened butter and wait for the delicious bread

Tips:

If there is no fruit box, you can add walnuts in the wake-up time when the first meat noodles are finished. Some bread machines will also have a reminder sound.

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