Chicken Gizzard Skewers

Chicken Gizzard Skewers

1. Remove impurities from chicken gizzards, wash and drain the water for later use.

2. Cut chicken gizzards into 0.5 cm thick slices.

3. Shred green onion and ginger and set aside.

4. Add seasonings, fresh soy sauce, oyster sauce, sugar, cooking wine, green onions, and ginger.

5. Mix all the seasonings and marinate for half an hour to taste.

6. The simmering chicken gizzard slices are skewered one by one with a toothpick.

7. Put the chicken gizzard skewers into the air fryer, brush the remaining marinated soup on the chicken gizzards and apply a thin layer of oil to the air fryer at 180 degrees for 15 minutes.

8. The fried chicken gizzards are skewered out of the pot and it smells fragrant all over the house.

9. The chicken gizzard skewers are placed on the plate.

10. Wash and slice cucumbers.

11. The cucumber slices are placed on the plate for decoration and instantly rises tall.

12. A nutritious and delicious meal with fried rice, cherry tomatoes and eggs.

13. It is convenient and quick to make chicken gizzards in an air fryer.

14. Exquisite breakfast will bring a good mood.

15. The crispy fragrant drops of chicken gizzards in the mouth are endless aftertaste.

16. Eat breakfast happily and do things happily.

Tips:

The effect of chicken gizzards is to promote stagnation, help digestion and cure fullness of food, vomiting, nausea, diarrhea, malnutrition, diminishing thirst, drowning, malnutrition and mouth ulcers, as well as promoting feces, eliminating heat and irritability. According to the "Compendium of Materia Medica", the use effect of chicken gizzards also has the function of "digesting food and guiding stagnation" to help digestion. How to choose chicken gizzards Fresh chicken gizzards are elastic and shiny, with red or purple-red appearance and firm and thick texture; stale chicken gizzards are black-red, without elasticity and luster, and their meat is soft, so they are not suitable for purchase.