Chicken Soup

by Ah Da^.^

4.8 (1)

Favorite

4

Difficulty

Easy

Time

2h

Serving

5

Compared to pork rib soup, I love chicken soup more, and the baby at home also follows me. Chicken soup is delicious and nutritious. It can also relieve cold symptoms and improve the body's immune function!

Ingredients

Chicken Soup

1. The chicken is cleaned, remove the excess fat inside, and cut into pieces

2. Pot under cold water, boil slowly

3. After boiling, there will be a lot of foam

4. Turn off the heat and pour out the chicken nuggets, then no water

5. Add a little oil to the pot and add the ginger slices

6. Then pour in the chicken nuggets, stir fry until the skin is slightly browned, turn off the heat

7. Pour boiling water in the clay pot and add the rice wine to it

8. Put it in the sliced ginger

9. Pour in the fried chicken nuggets, don’t pour in the excess oil after frying

10. Put the lid on and let it simmer for 3 hours.

11. After it's cooked, put it in a bowl and put some salt on it!

Tips:
1. Put the salt directly in the bowl, don't put it in the cooked soup, so that the soup is more conducive to storage!
2. Our chicken soup and ribs soup are used to fry them first, it is said that this will be more fragrant!

Comments

Sign in to comment

Similar recipes

Chicken Soup Squid Noodles recipe

Chicken Soup Squid Noodles

Chaiji, Squid, Hand-rolled Noodles

Chongqing Saliva Chicken recipe

Chongqing Saliva Chicken

Chaiji, Hot Pepper, Chicken Soup

Bang Bang Chicken Shreds recipe

Bang Bang Chicken Shreds

Chaiji, Cucumber, Shallot

Chicken Cordyceps Soup recipe

Chicken Cordyceps Soup

Chaiji, Cordyceps Flower, Cooking Wine

Ground Chicken Soup recipe

Ground Chicken Soup

Guts, Chaiji, Ginger

Red Date Chai Chicken Soup recipe

Red Date Chai Chicken Soup

Chaiji, Red Dates, Shiitake Mushrooms

Pepper Chicken recipe

Pepper Chicken

Chaiji, Pepper Powder, Chili Oil

Iron Wok Chai Chicken recipe

Iron Wok Chai Chicken

Chaiji, Fresh Shiitake Mushrooms, Green Onions