Chicken Soup Squid Noodles

by Wanshanhong

5.0 (1)

Favorite

26

Difficulty

Easy

Time

1h

Serving

3

New Year's Day, dumplings on the first day of the second day of the noodles. We have to eat noodles in the second grade. The chicken soup stewed for the New Year is not useful at all, so I will use it to make noodles.

Ingredients

Chicken Soup Squid Noodles

1. One free local chicken, wash and cut into pieces

2. Boil cold water into the pot to remove blood foam impurities

3. Then add boiled meat: 2 star anise, 15 peppercorns, 1 piece of ginger, 2 grams of angelica, boil it into chicken soup for later use

4. Put a little oil in the wok, fry the minced ginger and then fry the tomatoes

5. Add chicken broth, add a little chicken nuggets in at the same time, and then add boiling water equal to the chicken broth

6. Add salt and pepper and cook for about 3 minutes

7. Cooked noodles

8. The squid rings are blanched in advance and set aside

9. Finally, put in squid rings and green vegetables

10. Cook for half a minute, the greens are cut off and you can enjoy it

Tips:
The squid rings are blanched. Don't cook them for a long time at the end, otherwise they will get old.

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