1. Prepare the ingredients
2. Turn on the soup minor and bring it to a boil in warm water
3. Put the dumplings after boiling and continue to cook on high heat
4. After cooking for three minutes, add the loofah and cook until all the dumplings float.
5. Add tomatoes and cook for another minute, then sprinkle with chives.
6. Enjoy it beautifully
7. Soup, in the time of a song, enjoy the soup cooked by the chef.
Tips:The soup is delicious, no need to add chicken essence
